(HAIDILAO) Cup Rice - Red Stew Flavor

Authentic Sichuan Flavor with Chili Oil — Bold, Satisfying, and Crave-Worthy!

Details: Infused with tender, slow-braised beef sauce, ready in just 8 minutes for a mouthwatering meal that hits the spot!

Preparation Methods: 

1. Add the rice and vegetables into the cup; 
2. Add hot water (> or equal to 90 degree Celsius) and fasten the lid; 
3. Wait for at least 8 mins; 
4. Add in red stew flavored sauce and shallot oil, mix well and enjoy!

Specifications: 

Ingredients: Soybean Oil, Dark Soy Sauce, Red Oil Broad Bean Paste, Green Onion, Garlic, Ginger, Baby Bok Choy Stem, etc. 

Allergens: Soybean, Wheat

How to Store: Keep in cool, dry place. After opening, consume immediately. DO NOT eat if the bag has expanded.

Disclaimer: Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.