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Details:
The soup base is the soul of a hot pot. Crafting it from scratch can be complex, requiring a wide array of spices and region-specific ingredients from across China. That’s why ready-to-use hot pot broths are a game changer—convenient, authentic, and available in a variety of flavors to suit every taste.
Cooking Instructions:
Specifications:
| Brand | HAIDILAO |
| Brand Origin | China |
| Net Content | 200g |
| Made in | China |
| Packaging Style | Bag |
Ingredients:
Soybean oil, Rapeseed oil, Chili pepper, Ginger, Monosodium glutamate, Garlic, Salt, Water, Scallion, Sichuan peppercorn, Sugar, Disodium 5'-ribonucleotides, Spices, Yeast extract, Broad bean, Wheat flour, Wheat gluten, Soybean, Sorghum, Rice, Sweet rice, Wheat, Corn, Edible alcohol, Ethyl maltol, Potassium sorbate, Green pepper oleoresin, Red pepper oleoresin, Natural and artificial flavorings, Citric acid, Acetic acid, Sodium erythorbate, Sodium metabisulfite, Glucose, Hydroxypropyl distarch phosphate, Guar gum
Allergens:
Soybean, Wheat, Sulfites
How to Store:
When unopen, keep in a cool, dry place. After opening, consume as soon as possible for the best taste, or in the refrigerator if cannot finish.
Disclaimer:
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.