HAIDILAO Braised Beef Self-Heating Hot Pot, Tomato, 13.8 oz

Real Braised Beef Series – New Arrival

Discover the newest addition to Haidilao's Self-Heating Hot Pot lineup — the Real Braised Beef Series, featuring real chunks of tender braised beef for a richer, more satisfying hot pot experience.

What Makes the Real Braised Beef Series Special?

• Real Braised Beef – Tender, flavorful beef chunks slow-braised for a rich, savory taste

• Authentic Haidilao Broths – Carefully crafted tomato and spicy broths inspired by classic Chinese hot pot flavors

• Self-Heating Convenience – Ready in 12–15 minutes, anytime, anywhere

• Complete Hot Pot Meal – Includes vermicelli, vegetables, and seasoning packs

• No Stove Needed – Perfect for home, office, travel, or late-night cravings

Tomato Flavor Hot Pot with Braised Beef

Net Wt: 13.8 oz (390 g)

A comforting tomato-based hot pot made with real braised beef, vegetables, and vermicelli. The broth is rich, savory, and slightly tangy, perfectly balancing the natural sweetness of tomatoes with the deep umami flavor of slow-braised beef.

Flavor Profile

• Savory & mildly tangy tomato broth

• Tender, juicy braised beef

• Smooth vermicelli and assorted vegetables

Why You'll Love It

• Rich tomato flavor with authentic beef taste

• Hearty and satisfying — a complete meal in one pot

• Ideal for those who enjoy comforting, well-balanced flavors

Experience Authentic Haidilao Flavor — Anytime, Anywhere

Whether you're craving comfort or spice, the Haidilao Self-Heating Hot Pot – Real Braised Beef Series delivers restaurant-quality flavor with unbeatable convenience.

Ready in Just 15 Minutes

Enjoy a delicious hot pot meal anytime — no kitchen required.

How to Prepare

1. Place all edible ingredients into the white inner bowl

2. Add seasoning and water to the marked line

3. Place the heating pack into the black outer bowl and add cold water

4. Insert the white bowl, close the lid, and heat for 12–15 minutes

5. Stir gently and enjoy

Specifications

Ingredients

Pickled Vegetables: Lotus roots, Potato, Black fungus, Kelp, Bamboo shoots, Water, Salt, Citric acid, Monosodium glutamate, Potassium sorbate, Disodium ribonucleotides, Sodium metabisulfite, Corn starch, Sugar, Modified corn starch, Sodium carboxymethyl cellulose, Natural and artificial flavorings.

Sweet Potato Vermicelli: Sweet potato starch, Water, Salt, Natural and artificial flavorings.

Braised Beef: Beef [beef, water, contains less than 2% (carrageenan, citrus fiber, corn starch, inulin, lactic acid, salt, natural flavor, potato starch, sodium ascorbate, sodium citrate, sodium acetate, sodium diacetate, sodium phosphate, yeast extract)], Soybean oil, Salt, Spices (star anise, amomum tsaoko, cinnamomum tamala, kaempferia galanga, glycyrrhiza uralensis, amomum villosum lour, white pepper), Chicken flavoring (salt, rice, monosodium L-glutamate (less than 15%), sugar, flavorings, disodium 5'-ribonucleotides, spices, riboflavin), Scallion, Mushroom flavored dark soy sauce (water, soybeans, sugar, salt, wheat flour, extract of mushroom), Light soy sauce [water, soybeans, salt, wheat flour, potassium sorbate (less than 1/10 of 1% as food preservative)], Rice cooking wine (water, rice, salt), Ginger, Sodium diacetate.

Tomato Flavor Hot Pot Soup Base: Tomato paste, Soybean oil, Tomato sauce, Tomato ketchup (water, tomato paste, high fructose corn syrup, malt syrup, vinegar, salt, modified corn starch, xanthan gum, natural and artificial flavorings, spices), Sugar, Salt, White onion, Pickled ginger (ginger, water, salt, citric acid, sodium metabisulfite), Mixed seasonings (monosodium glutamate, salt, maltodextrin, sugar, corn starch, disodium ribonucleotides, natural and artificial flavorings, soy protein isolate, spices), Monosodium glutamate, Citric acid, Disodium ribonucleotides, Potassium sorbate.

Allergen Information

Contains: Soybean, Wheat, Sulfites

Storage

Store in a cool, dry place.